Soups

Homemade, like Great Grandma used to make!
It took her two hours. It takes you 20 minutes!

Butternut Squash Chowder

10.1 Butternut Squash Chowder (1 lb. 12 oz. pkg.—four servings)
Ingredients: Butternut Squash Puree, Vegetable Broth, Curry Sauce (Yellow Tomato, Onions, Brown Sugar, Olive Oil, Water, Curry, Mace, Worcestershire Sauce, Hot Sauce, Hot Peppers, Black Pepper), Corn, Black Beans. Add 1 C. of low-fat milk.
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10.2 Cheesy Pumpkin Soup (2 lb. 13 oz. pkg.—six servings)
Ingredients: Pumpkin Puree, Vegetable Broth (Water, Onions, Carrots, Green Beans, Zucchini, Garlic, Oregano, Bay Leaves), Onions, Multi-Colored Peppers, Parsnips, Cheddar Cheese, Black Pepper, Paprika.
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